As we roast fresh to order each week, any orders submitted after Wednesday at 2pm will be processed the following week.

El Salvador Orange Bourbon | Special Reserve

Out of stock

$18.50$102.50

Plum | Molasses | Blackberry

Rich, round, and dynamic, this dry processed orange bourbon has intense depth and complexity.

Description

REGION: Santa Ana
ORIGIN: El Salvador
FARM/CO-OP: Emilio Lopez Diaz
ELEVATION: 1,550m
PROCESSING METHOD: Dry Process
TASTE: Plum | Molasses | Blackberry

Since 2013, OZO Coffee has proudly been purchasing coffee from renowned El Salvadorian producer Emilio Lopez. Lopez is an innovative, multigenerational coffee producer and first-generation entrepreneur who co-created a coffee operations company named Odyssey that oversees loads of farming, milling, and exporting in El Salvador. This company is vertically integrated making operations streamlined and sustainable; this creates a win-win situation for all parties involved.

Finca La Cumbre, from which this coffee is farmed, is located on the western side of El Salvador nestled beside the Santa Ana volcano at 1,550 meters above sea level. The rich volcanic soils of the area,
combined with Lopez’s attention to detail in farming practices, lead to an incredibly dynamic and reliable cup year after year. With this dry processed coffee, look for notes of blackberry, purple plum, and dark sugars.

Learn more about El Salvador Orange Bourbon here!

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